garden |
edibles
A handsome trellis in
back of the streetside
border,
left,
provides
privacy as well as
support for cucumber
vines. Coreopsis,
zinnias, and salvia add
brilliant color in the
foreground.
Spicy ‘Hungarian Hot
W ax’ peppers,
below ,
are ready to harvest as
soon as they’re yellow.
The fruits turn orange
to red when allowed to
fully mature.
G O O D R E A D
T a s t e f u l
G a r d e n s
E d ib le L a n d sca p in g :
N ow You C an H a ve Y our
G o rg eo u s G a rd en a n d E a t
It T o o !
by Rosalind Creasy
(Sierra Club Books).
$23.50;
a m a zo n .co m
1 0 8
BETTER HOMES AND CARDENS |
MAY 2011 |
BHC.COM
